Homeslice began with a hand-built wood fire oven, serving up pizzas in the courtyard of an East London brewery.
Now, from our first permanent home in Neal's Yard, the vibrant heart of Seven Dials, we continue to focus on serving the best seasonal produce on our distinctive signature dough, which we have refined and perfected over 3 years.
Our aim is simple, to serve you pizzas that we like eating.
Mon to Sat 12pm-10:30pm on whole pizzas. Slices and drinks until late.
Sun 12pm-8pm on whole pizzas. Slices and drinks until late.
Got that Friday feeling? We recommend a magnum of organic red from Vin Naturo… @just_good_wine 4:53PM Nov 21st
Happy Friday! Feeling hungry... http://t.co/7alUBZjhBc 12:03PM Nov 21st
And a little something for the evening... http://t.co/DfihzGnQkn 7:05PM Nov 20th
@EmilyC_Barnes Thanks Emily! 6:26PM Nov 20th
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First we built this…
…and we set off on the streets of East London
We started making these
Then we got some keys to this…
We put some tiles up…
and built this beast…
and we made it look like this…
We then continued making these
On the 9th May 2013, the doors were opened.