Homeslice began with a hand-built wood fire oven, serving up pizzas in the courtyard of an East London brewery.
Now, from our first permanent home in Neal's Yard, the vibrant heart of Seven Dials, we continue to focus on serving the best seasonal produce on our distinctive signature dough, which we have refined and perfected over 3 years.
Our aim is simple, to serve you pizzas that we like eating.
Mon to Sat 12pm-10:30pm on whole pizzas. Slices and drinks until late.
Sun 12pm-9pm on whole pizzas. Slices and drinks until late.
@Madhvi57 We're on the phone to Starbucks as I write this - no Homeslice craving should go unsatisfied! 4:15PM Jan 29th
@slickarzo Now that's pizza dedication - glad the trip was worth it! 3:02PM Jan 29th
@cvaedwards Keen to know what you chose... 2:30PM Jan 29th
@KBtweats Drop us a line on email@example.com and we'll get back to you ASAP! 2:04PM Jan 29th
Stoked to have made it into the Top 5 of Yelp's 100 Best Restaurants in the UK http://t.co/kIjQTPOfQ5 2:01PM Jan 29th
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First we built this…
…and we set off on the streets of East London
We started making these
Then we got some keys to this…
We put some tiles up…
and built this beast…
and we made it look like this…
We then continued making these
On the 9th May 2013, the doors were opened.